Research of preservation of the brussls sprouts depending on the protection of antimicrobic action preparations before storage [Text] / L. Pusik, V. Pusik, V. Bondarenko, L. Gaevaya, N. Kyruchina, H. Slobodyanyk, S. Shehetyna, M. Shehetyna, L. Kononenko //
Eastern-European Journal of Enterprise Technologies Technology and Equipment of Food Production. - . - Vol. 6, Issue 12 (108).
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