Electrical-contact heating in the process of frying culinary products [Текст] / V. Mikhaylov, I. Babanov, I. Babkina, A. Shevchenko, S. Mikhaylova //
Food Science for Well-being : Book of abstracts 8th Central European Congresson Food, 23-26 May 2016. - Kyiv, . - С. 231.
Додаткові точки доступу: