Influence of the «Magnetofood» food supplement on the structural and mechanical properties of molded fruit Jelly with various structure-forming agents [Text] / I. Tsykhanovska, V. Yevlash, V. Khamitova, K. Urazbaieva, O. Alexandrov, N. Kaida //
Bulletin of the National University «KhPI». Series: New solutions in modern technologe : Collected Works. - Kharkiv : NTU «KhPI», . - № 5 (1330). - С. 175-186.
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