A new method of elimination the polarizing layer during the membrane processing of buttermilk [Electronic resource] / G. Deinychenko, V. Guzenko, D. Dmytrevskyi, I. Zolotukhina, V. Chervonyi, D. Horielkov //
Acta Periodica Technologica. - . - Issue 53. - С. 1-10. - DOI https://doi.org/10.2298/APT2253001D.
Рубрики:
Scopus

Додаткові точки доступу:






,
Переход по DOI