Development of the nanotechnology for wellness products "NatureSuperFood" fruit and vegetable ice­cream sorbets with a record content of biologically active substances [Electronic resource] / R. Pavlyuk, V. Pogarskaya, A. Pogarskiy, I. Kakadii, T. Stukonozhenko //
Eastern-European Journal of Enterprise Technologies. - . - Vol. 6, Issue 11-96. - P. 59-68.. - DOI 10.15587/1729-4061.2018.148071.
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