Engineering management of starter cultures in study of temperature of fermentation of sour-milk drink with apiproducts [Electronic resource] / I. Rogoskii, M. Mushtruk, L. Titova, O. Snezhko, S. Rogach, О. Bleznyuk, Y. Rosamaha, T. Zubok, O. Yeremenko, O. Nadtochiy //
Potravinarstvo Slovak Journal of Food Sciences. - . - Vol. 14. - С. 1047-1054.. - DOI 10.5219/1437.
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